Health And Nutrition Guidelines App

With the Health and Nutrition
Guidelines App, you will have access to precise quantities of raw materials
required for the recipes of menu items. For example, if you find that the raw
materials being purchased are more than what is needed for the ideal cooked
items, you can identify potential issues with storage or faulty accounting at
the warehouse level that may be leading to wastage. This knowledge allows you
to take steps to improve storage practices and reduce waste.